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              Sustainable Restaurant Association

              Sustainable Restaurant Association

              Official Sustainability Audit Partner

              Sustainable Restaurant Association

              Introduced to The World's 50 Best Restaurants in 2013 and to Asia's 50 Best Restaurants in 2018, the Sustainable Restaurant Award recognises and rewards a restaurant within the list that demonstrates the highest levels environmental and social responsibility. The award is determined by our partner, the Sustainable Restaurant Association, using their industry-recognised Sustainability Rating, which assesses restaurants across three main pillars:

              Sourcing: recognises restaurants celebrating local, sourcing fish responsibly, serving more vegetables and better meat & supporting global farmers

              Environment: recognises restaurants that value natural resources, reduce, reuse and recycle & don’t waste food

              Society: focuses on restaurants treating staff well, using their influence at the top end of the industry to promote sustainable dining & supporting the community

              Only restaurants in Asia’s 50 Best Restaurants that complete the rating are considered for the award. The winner is the restaurant that best demonstrates that it is doing good as well as serving incredible food. 

              Read about Mume, winner of the Flor de Caña Sustainable Restaurant Award 2022

              Visit Sustainable Restaurant Association's Website Visit Sustainable Restaurant Association on Facebook Visit Sustainable Restaurant Association on Instagram Visit Sustainable Restaurant Association on Twitter

              Our Partners Become a partner

              S.Pellegrino & Acqua Panna
              Inedit DammAmerican ExpressGin Mare
              ValrhonaFlor de CañaBeroniaBarekstenAspire LifestylesSustainable Restaurant AssociationDeloitte
              50 Best Restaurants
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